Edible Oils and Fats Market Competitive Landscape Analysis 2019 Edible and Fats Oil Market | Page 2
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Geographically, the Global edible & fats oil market is analyzed across North America, Europe, Asia Pacific,
Middle East & Africa, and Latin America. Asia-Pacific accounted for the maximum market share in 2018 lead
by India and projected to dominate the overall edible & fats oil market over the forecast period. Owing to the
expansion of the middle-class population, rapidly growing fast food industry, increasing disposable income,
rapid urbanization. Change in the dietary preferences of consumers in countries like China, India, and
Australia has led to an increased demand for the edible & fats oil in the region.
In 2018, Plant sourced oils holds the largest market share of more than XX% owing to growing adoption of
vegan life-style and augmented demand for naturally sourced products. Animal sourced fats will witness sturdy
growth rate over the forecast period 2019-2025.
Key Players
The leading market players in the Global Edible Oils and Fats market primarily are Archer-Daniels-Midland
Co. (U.S.), Associated British Foods Plc. (U.K.), Wilmar International Ltd (Singapore), Bunge limited (U.S.),
Adani Wilmar Ltd (India), Cargill, Inc.(U.S.) and Ajinomoto Co., Inc.(Japan)
Target Audience
Edible Oils and Fats Manufacturers
Food and beverage Industry
Agriculture Industry
Bio-diesel manufacturers
Animal feed manufacturers
Retailers and wholesalers
Traders, importers and exporters
Key Findings
The Global Edible Oils and Fats market is expected to touch XXXX kilo tons by 2025 with an annual
growth rate of X.XX%
In 2018, the palm oil and soybean oil together accounted more than XX% of entire edible & oil fats
market.
Regional and State wise Analysis of Global Edible Oils and Fats market Development and
Demand Forecast to 2025 Market
The reports also cover country level analysis:
North America
US
Canada
Germany
Europe
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