Eco Life Vol 2 | Page 25

Carrot Cake! Fruit Salad!

1. Grate 1 pear, 1 Banana, 2 cabbages, 3 beets, and 2 carrots.

2. Place all grated fruits and veggies into a large bowl.

3. Mix all fruits and veggies together.

4. Get a new bowl for sauce.

5. Add 6 tablespoons of plain yogurt into the bowl.

6. Add a teaspoon of vegetable oil into the bowl.

7. Add three teaspoons of vinager into bowl.

8. Mix all together until the mixture is a light yellow

9. Pour Sauce into the vegetables.

10. Add Lettuce into the veggie and fruit bowl.

11. Put mixture into a salad bowl

12. Place Fruit Salad in fridge for 10 minutes to make it taste fresh and cool.

13. Take out of fridge and place on six bowls.

14. Enjoy!

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