Denmark can contribute
signifi cantly to the
development of the Indian
dairy sector. Danish
companies are already
leading suppliers of high-
end dairy processing
machinery, ingredients, and
cultures in India.
market for Danish offerings. Many Danish companies are
producing in India, and many others are planning to enter
the market.
Today, food safety is a growing concern among consumers
in India. As countries prosper, there is an increased demand
for safe and high-quality food. The Danish commitment
to producing safe food is widely recognised and has been
achieved through cooperation between farmers, the
food industry and authorities, backed by an extensive
programme of research and development. Denmark has a
food safety legislation that often exceeds that of other EU
Member States and is supported by the industry in terms
of compliance, infrastructure, and processes. Between
Denmark and India, there are many potential areas of
cooperation within the domain of food safety such as risk
assessment, food testing, and training & skill development.
Indian FSSAI and the Danish Veterinary and Food
Administration are working on joining forces within this
domain.
D for Denmark, D for Dairy
Within the dairy sector, Denmark and India share a
long-standing relationship that dates back to the Indian
dairy development programme, ‘Operation Flood’, which
established India as a leading milk producing country. Thus,
it is not surprising that Denmark enjoys a highly regarded
position as a dairy country in India. Across the dairy
value chain, animal breeding, animal feed and nutrition,
farm management and post-harvest value addition,
Denmark can contribute significantly to the development
of the Indian dairy sector. Danish companies are already
leading suppliers of high-end dairy processing machinery,
ingredients, and cultures in India.
With its vast water resources, Denmark continues to be a
leading country within aquaculture production. Particularly,
Denmark has capabilities within sustainable water recircu-
lation technologies that promote resource efficiency and low
environmental impact. The aquaculture sector in India is
gaining significance due to its high export potential and low-
cost implications, and it is likely that Danish expertise can
be utilised in the development of this sector, where inland
production has outgrown the capture fisheries segment.
Collaboration within agriculture and food provides a major
opportunity for Denmark and India – an opportunity that
will be mutually beneficial, drive sustainable growth and
strengthen the relations between the two countries as
agricultural allies.
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