Current Business Affairs Global Food Stabilizer Market 2018 | Page 2

stabilizers closely and can ban certain chemicals from being used if they are found to be harmful. For Instance, ‘acacia
gum’ was banned in multiple parts of the world.
Major Key Players:
Major players in the global food stabilizers market include Celanese Corporation, DuPont, Koninklijke DSM N.V., Kerry
Group, Tate & Lyle plc, Cargill Inc., The Archer Daniels Midland Company, Ashland Inc., BASF SE, Chr. Hansen A/S, JEY'S
F.I. INC, Palsgaard A/S and E.I. DuPont de Nemours.
Market Segmentation:
The global food stabilizer market is segmented on the basis of application, function, type and region. Based on
application, the market is bifurcated into bakery, confectionary, dairy products, beverages, convenience, food and
others. On the basis of function the market is divided into stabilizing function, texturing function, moisturing function
and others. The type segment is segregated into pectin, gelatin, carrageenan, xanthan gum, guar gum and others.
Geographically, the market is classified into North America, Europe, Asia Pacific, Middle East and Africa and Latin
America.
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Stabilizer-Market
Region Analysis:
The European region is estimated to register the highest demand for food stabilizers during the forecast period owing to
increased demand for foods with extended life spans and better appeal in terms of taste, texture, and look. An increased
demand for organic foods which employs food stabilizers to extend the short shelf-lives of products is also responsible
for increased sales.
The North American region is witnessing a similar high demand for food stabilizers in convenience and organic foods.
One of the factors contributing to the growth of market in this region is a greater demand for food stabilizers in organic
foods due to the health concerns associated with convenience foods.
Major Points from Table of content:
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Executive Summary
Research Methodology
Market Dynamics
Industry Overview
Global Food Stabilizer Market, By Product (2017-2025)
Global Food Stabilizer Market, By Regions (2017-2025)
Market Competition Analysis
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