1 Cup Bread crumbs
2 Tbsp Italian seasoning
1 Zucchini
2 eggs
Salt and Pepper to taste
Olive oil for frying
Heat frying pan with oil. Beat 2 eggs in a large bowl. In another bowl mix the bread crumbs with the Italian seasoning. Cut the zucchini in slices and then dip in egg wash then in the bread crumbs. Place the battered slices into a heated pan. Fry each side until they are brown. Remove from pan and place on to a plate line with a paper towel to catch the excess oil. Serve.
zucchini