Community Education - current class catalogs Adult classes and activities - Winter 2017 | Page 23

taste

NEW | Chinese Takeout
Running late, too many activities, too lazy to cook and tempted to order takeout? Think again! Easily create a delicious meal in the time it takes to decide what to order and to pick up. Save time and money. Enjoy making crispy cream cheese wontons with an orange dipping sauce, hot and sour soup that is crispy and tongue tingling. Learn to make cashew chicken paired with jasmine rice in less than 15 minutes, and a classic favorite, Chinese vegetable chow mein! All supplies are provided for this hands-on class. Class fee: $ 65. w Mar 22 | 6:30- 9 pm | 1 Session
W | Champlin Park HS | AL077-3C99-W1 | Seshadri
Classic Truffles
Truffles are a delicious and easy treat that also make a great gift. Experiment with a variety of dips including chocolate, nuts, cocoa, flaked coconut, and chocolate sprinkles. Learn to create flavorful centers with rich chocolate, espresso, liqueurs or disguise a nut or a candied cherry in the center too! Expect to take home an assortment of 25 exquisite truffles. Supply fee of $ 11 paid to instructor at class. Class fee: $ 29. w Feb 6 | 6- 9 pm | 1 Session M | Northdale MS | AL077-3C95-W1 | Severson
NEW | Meat Pies and Pasties
Winter is the best season for hearty meat pies and Upper Peninsula or Iron Range-style pasties. Join us for an afternoon of savory baking that you can easily replicate at home. Extensive handouts provided. Bring a small box to bring home your pie. Supply fee of $ 13 cash paid to instructor at class. Class fee: $ 45. w Feb 11 | Noon- 4 pm | 1 Session
Sa | Northdale MS | AL077-3C90-W1 | Grover
Mozzarella Cheese and Yogurt
Discover how easy it is to make healthy mozzarella cheese and yogurt at home, and save money too! Plus, they taste better. Handout includes recipes for several different types of cheeses, recipes that utilize cheese and / or yogurt and resource information for supplies. Bring two one-cup containers with secure lids so you can take home your mozzarella and yogurt starter. This is a hands-on class. Supply fee of $ 8 cash paid to instructor at class. Class fee: $ 45. w Mar 9 | 6:30- 8:15 pm | 1 Session
Th | Champlin Park HS | AL077-3C86-W1 | Schaub
Ready to Roll Sushi
Learn the simple way of sushi making and get rolling in no time! You will make four different types of sushi with a complimentary dipping sauce to go with each, and sushi rice with everyday ingredients. This class features something for everyone with vegetarian, cosmopolitan, seafood and dessert sushi rolls. All this while sipping a soothing cup of jasmine tea. All supplies are provided for this hands-on class. Class fee: $ 65. w Jan 18 | 6:30- 9 pm | 1 Session
W | Champlin Park HS | AL077-3C98-W1 | Seshadri
Simple Sauerkraut at Home
Do you think sauerkraut is only for hot dogs? Think again! Join nutritional therapist, Stephanie Ewals, in discovering how sauerkraut offers beneficial bacteria for the gut along with its ability to aid other processes within the body. Learn how to make your own sauerkraut using cabbage and salt, in addition to experimenting with and sampling various flavor combinations. Bring to clas 1 / 2 gallon glass container. Class fee: $ 35. w Feb 8 | 7- 9 pm | 1 Session W | Northdale MS | AL077-3C86-W1 | Ewals

try this …

NEW | Traditional Southern Dinner
Join us in creating a memorable meal that includes crab dip, traditional cheese straws, gumbo, jambalaya, red beans and rice, buttermilk biscuits, cheese grits, pecan praline candy and traditional bread pudding with bourbon sauce. Leave with some tasty recipes and a satisfied tummy. A perfect night out with your special someone. Supply fee of $ 15 perperson paid to instructor at class. Class fee: $ 39 one, $ 65 two.
w Feb 24 | 6- 9 pm | 1 Session F | Northdale MS | AL077-3C82-W1 | Severson
www. discovercommunityed. com | 763-506-5766 | 2017 WINTER 23