NEW | Japanese Miso Ramen from Scratch !
This class is not about instant ramen . In fact , we will be making Japanese miso ramen from scratch ! After making ramen noodles , we ’ ll braise cha shu chicken and make miso broth . We will serve our ramen with marinated soft-boiled eggs and different toppings .
◗ Dec 10 | T | 6-8 pm 1 Session | Fee : $ 35 | Online AL-A012-F1 | Khunisorn 1
Holiday Treats
Come ready to bake and take home ten dozen cookies and candies to enjoy this holiday season . You will be working in stations , each making a different treat . There will be a great variety for you to share with family and friends ! This is a hands-on class . Allergy note : All treats may be in contact with nuts , dairy and wheat products . Bring containers . Supply fee of $ 30 cash paid to instructor at class .
◗ Dec 3 | T | 6-9 pm 1 Session | Fee : $ 25 | STEP AL-A001-F1 | Decker
◗ Dec 5 | Th | 6-9 pm 1 Session | Fee : $ 25 | STEP AL-A001-F2 | Decker
◗ Dec 9 | M | 6-9 pm 1 Session | Fee : $ 25 | STEP AL-A001-F3 | Decker
◗ Dec 10 | T | 6-9 pm 1 Session | Fee : $ 25 | STEP AL-A001-F4 | Decker
◗ Dec 12 | Th | 6-9 pm 1 Session | Fee : $ 25 | STEP AL-A001-F5 | Decker
NEW | Krumkake , Pizzelle , Sandbakkels & Rosettes
Learn to create the rolled Norwegian cookie , Krumkakes , made with cream , butter and cinnamon or sometimes flavored with vanilla . Italian Pizzelles are baked on top of the stove using an iron but are a flat , aniseflavored cookie or can also be flavored with vanilla . The chewy , almond Swedish Sandbakkels are delicate golden brown in color and are baked in tiny tins to resemble tarts . Finally , you ’ ll master deep fried Rosettes – paper thin Scandinavian delicacies dusted with confectioners ’ sugar . Expect great recipes plus many tips and techniques that will make your baking a success ! Bring containers to take your cookies home . Supply fee of $ 14 cash due to the instructor at class .
◗ Dec 6 | F | 6-9 pm 1 Session | Fee : $ 35 | Northdale MS AL-A022-F1 | Severson
Lovely Macarons
What a beautiful cookie ! You will make and assemble 3 different flavor cookies with yummy fillings . Each student will take home a lovely box of cookies to give as a gift ( or just eat them yourself !). All supplies included . ( Pictured above )
◗ Sep 25 | W | 6-9 pm 1 Session | Fee : $ 45 | Roosevelt MS AL-A018-F1 | Burgeson
◗ Oct 16 | W | 6-9 pm 1 Session | Fee : $ 45 | Roosevelt MS AL-A018-F2 | Burgeson
Homemade Egg Rolls & Samosas
In this hands-on cooking class with Chef Mimi , participants learn that restaurant quality egg rolls and samosas can be made right in your own kitchen . These appetizers are jammed with flavors from around the world and can be a quick way to incorporate leftovers into something new and fun to eat . Make a variety of egg rolls , samosas and dipping sauces in class . Bring containers to take home leftovers .
◗ Oct 17 | Th | 6:30-8:45 pm 1 Session | Fee : $ 59 | Northdale MS AL-A007-F1 | Asfaha
Pad Thai
In this fun-filled online class , you will be guided step-by-step by your instructor Mimi in recreating this classic . Known for its diverse flavor profile of sweet , salty , sour and spicy , you ’ ll learn to properly prepare and build an authentic Pad Thai sauce . Perfect for entertaining , wow your friends and family at your next dinner party with your new-found signature dish !
◗ Oct 24 | Th | 6-8 pm 1 Session | Fee : $ 29 | Online AL-A009-F1 | Asfaha 1
Taste
NEW | Mile High Apple Pie
Fall is in the air ! With that comes apple season . This is the time of year to make the very best apple pie . Nancy will take you through all the steps , from making a crust , to preparing the filling for your pie using the freshest apples from Brand Farms in Farmington . You will be surprised how easy it is ! Each student will leave class with a hot apple pie . Boxes are be provided , but please bring a rolling pin and a potato peeler to class if you have them .
◗ Oct 22 | T | 6-9 pm 1 Session | Fee : $ 55 | Roosevelt MS AL-A019-F1 | Burgeson
NEW | Vietnamese Street Food
Embrace the light and delicate flavors of Vietnamese cuisine known for fresh herbs , vegetables , and dipping sauce . In this online interactive cooking class , we ’ ll make Vietnamese fresh rolls with dipping sauce and Vietnamese pho with chicken .
◗ Dec 17 | T | 6-8 pm 1 Session | Fee : $ 35 | Online AL-A013-F1 | Khunisorn 1
Tantalizing Thai Cuisine ( Participation )
You ’ ll begin by preparing fresh Vietnamese summer rolls paired with a variety of dipping sauces . Then prepare Pad Thai blending the vibrant flavors of Thailand with rice noodles , chicken , eggs , chilies , garlic , basil , and more . Vietnamese spring rolls follow , stuffed with pork , turkey , and glass noodles , fried , with nuoc cham for dipping . We ’ ll finish with a smooth , creamy , lime custard topped with a dollop of fresh whipped cream .
◗ Nov 6 | W | 6-9 pm 1 Session | Fee : $ 49 | Northdale MS AL-A024-F1 | Sandino
NEW | Traditional Southern Cooking – A Dinner
Southern cooking has had a heavy influence from all corners of the world ! Join us in creating a memorable southern-style meal that includes crab dip , traditional cheese straws , gumbo , jambalaya , red beans and rice , buttermilk biscuits , cheese grits , pecan praline candy and traditional bread pudding with bourbon sauce . We may even add a few more recipes ! Supply fee of $ 17 cash due to the instructor at class .
◗ Oct 11 | F | 6-9 pm 1 Session | Fee : $ 35 | Northdale MS AL-A021-F1 | Severson
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