Collins Booksellers Christmas Reading Guide 2015 December 2015 | Page 11

collins booksellers 11 cooking delicious: Feel Good Food Special Delivery Valli Little RRP $39.99 Annabel Crabb Wendy Sharpe RRP $39.99 In Feel Good Food Valli Little brings her signature style to recipes that look and taste utterly indulgent, yet offer a balanced, more holistic approach to everyday eating and wellbeing. This is an all-new collection of recipes from Valli and food magazine delicious. In Special Delivery, Annabel Crabb has teamed up with her friend, fellow food tragic and Kitchen Cabinet recipe consultant Wendy Sharpe, to bring you recipes for knockout desserts as well as lots of ideas for soups, salads, pastries, breads and other treats ideally suited to make and take to those you love. A Simple Table Gelato Messina: the Creative Department Michele Cranston RRP $39.99 Nick Palumbo RRP $55.00 With lots of recipes based around the occasions when we gather to eat, A Simple Table has a tasty dish for every occasion. The ideas are contemporary, uncomplicated and fresh, using accessible and interesting ingredients in clever combinations, to create amazing tastes, textures and flavours. Gelato Messina: The Creative Department provides detailed instructions for creating Gelato Messina’s most famous and elaborate gelato cakes. Not for the fainthearted, this book isn’t just different, it’s out of Our Price this world. Prepare to be $ 00 amazed! 50 Homemade Takeaway Planet Cake: Love and Friendship Julie Goodwin RRP $39.99 Paris Cutler RRP $39.99 In this beautiful new fully illustrated cookbook, Julie will teach you how to make all your best loved takeaway meals. There’s no need to go out for comfort food or family faovurites, they’re all here. These recipes use fresh, seas ۘ[