Cold Link Africa November/December 2018 | Page 28

PROJECT INCORPORATING COLD CHAIN 1 3 2 and leads to poor plant control and it increases machine wear and tear. The rational fire design on the facility called for fire prevention in the high-rise building as opposed to a traditional sprinkler system. WSP, together with Karan Beef, went to Europe to inspect an installation done by Wagner, a German company specialising in hypoxic systems. Wagner uses technology whereby nitrogen and oxygen are separated by compressing ambient air through active carbon. The oxygen is absorbed in the active carbon and the nitrogen introduced into the protected area 1. Oxygen suppression equipment room. 2. All 6-off refrigeration compressors. 3. ACF valve stations and -10°C accumulator drum. 4. Outside of the facility as a whole. 5. Outside of facility showing condenser yard. 28 www.coldlinkafrica.co.za to reduce the oxygen concentration. The lower concentration of oxygen prevents a fire from starting. Both parties were impressed with the quality and performance of the solution, and after extensive negotiations, Wagner was the chosen supplier for this system. The hypoxic system installed at Karan Beef is also the first of its kind in South Africa. As part of the rational fire design, fire- rated insulated panelling was specified for the entire facility. Going through a vigorous adjudication exercise, Kingspan was selected as the sole supplier of the panelling. Further to this, their new QuadCore panel was selected for use. WSP, together with Karan Beef, went through a detailed exercise on which method of carton freezing to make use of. Critical issues such as product movement, power efficiency, floor space, and manning requirements were considered and the best possible solution COLD LINK AFRICA • November/December 2018