LINDA LAW
014-01-07
Sayville, New York
I have been a member of the Auxiliary since 2008 and qualified in AuxFS for 10 years. I have been a LAMS/AuxLAMS Instructor for 8 years, BA-HR/ Mentoring And Fingerprint Technician, Radio watchstander-break-in. Prior offices held: FC, VFC, SO-MT, SO-HR, FSO-HR
Personal life: Chaplain Intern, Deacon. Former NYC teacher. Former Navy Reserve Corpsman. Also I volunteer with the fire dept, Civil Air Patrol, American Legion and the American Legion Riders.
My parents had a restaurant that I worked in from 5 years old until I left for college. That is where I got my love for cooking and became a “foodie”.
I have cooked at Station Jones Beach for 8 years, cooked for the crew of the Katherine Walker and currently cook at Station Fire Island-2 years and counting. Love cooking for my Coast Guard family.