inthekitchen
McNally Robinson Booksellers Imagine What a Bookstore Can Be 1120 Grant Avenue ∙ The Forks ∙ mcnallyrobinson. com
McNally Robinson at The Forks is Now Open!
Be inspired to cook!
1770 Taylor Avenue 204.489.1031
A Taste of Italy & Greece
The Zoë Olive Oil company specializes in creating and importing fine gastronomic products prepared by traditional artisanal methods in
Greece and Italy.
Doesn’ t this look delicious? Our chocolate pâté recipe will have your guests in chocolate heaven this holiday season.
Find the full recipe at scoopnweigh. com
Caesar Salad This recipe reminds us never to settle for a bottled dressing. Bold, garlicky flavour is what makes the Caesar a superstar.
INGREDIENTS 1 lb Romaine lettuce( washed, dried and cut into 1.5 inch by 1.5-inch pcs) 2 egg yolks 1 Tbsp Dijon mustard 2 Tbsp canola oil 1 Tbsp olive oil 1 tsp tabasco 1 / 2 Tbsp Worcestershire sauce 2 anchovy fillets 2 cloves garlic crushed juice from 1 lemon 1 Tbsp red wine vinegar 3 Tbsp grated parmesan 1 / 2 cup croutons
METHOD 1. In a wooden bowl, using the back of a large spoon, mash together garlic and anchovies into a paste. 2. Add egg yolks and mustard. Stir vigorously until fluffy. 3. Drizzle in olive oil slowly while mixing vigorously, then canola oil. 4. When oil is fully emulsified add lemon juice, tabasco, Worcestershire and red wine vinegar; while still mixing vigorously. 5. Add lettuce to the dressing and season with salt and pepper. 6. Plate and garnish with croutons, parmesan cheese and lemon wedges( optional).
Yield 4 servings
16 ciao! / oct / nov / two thousand eighteen