CHILI, SAMBAL & MALAYSIA sambalmalaysia | Page 31

• 2 onion
• 3 cloves garlic
• 1 tablespoon of shrimp paste
• 10 green chili
• 2 red chili
• 3 tablespoon of dried anchovies
1. Blend all the ingredient into fine paste
2. Pour into a bowl and ready to be served