Cake! magazine Download and Print August 2017 Cake! magazine | Page 11

Step 7a:
Step 7b:
Create nostrils with a
toothpick and finish
shaping the nose with the
leaf shaping tool. With the leaf shaping tool
push the fondant to give
volume in the mouth area.
This creates the bottom
lip. Use a small knife tool to
make the mouth opening.
You will need to return to
pushing up and shaping
the bottom lip around the
opening. Use a small ball tool to
push up from the mouth
opening to create the top
lip and cupids bow.
Step 8a: Step 8b: Step 9a: Step 9b:
Make slits for the eyes
with a small knife tool. Open the slits and
manipulate eye shaped
sockets with the leaf
shaping tool. Roll small balls of white
fondant and fill eye
sockets. Use a small ball
tool to indent for irises. Use small balls of brown
fondant for irises and
create an indent for
pupils (tiny balls of black
fondant).
Step 6c:
Step 7c: