Cake! magazine by Australian Cake Decorating Network November 2019 Cake! Magazine | Page 18

Step 37:
Step 35:
Using a small balling
tool push in the area
directly under the nose
and above the top lip.
Step 36:
Make some tear drop ears and stick them on with
water and blend them in.
Roll out two white eye
balls and place in the
sockets. Cut two semi
circles for the top
eyelids and press them
down.
Step 38: Step 39:
Roll out two small
sausages for the lower
lids and smooth them
down. If you feel the elf needs more definition you can
always add on more modelling paste for some lips,
cheeks and brows. Blend them in using water and
set aside to dry.