Cake! Magazine by Aust Cake Decorating Network May 2021 | Page 28

Step 16 :
Roll out a little lighter coloured fondant . I used an over cutter to get the starting shape and then with a modeling tool , bring the fondant up in the middle to create the “ cheeks ” shape .
Step 17 :
Brush a little glue onto his face and secure his “ cheeks ” in place
Step 18 :
Using the end of your modeling tool , press in gently into the mouth area to shape a cute open mouth expression .
Step 19 :
Roll . 25 grams of darker fondant to form his nose . I gave it a little pinch to form a triangle shape and my modeling tool for the nostrils .
Step 20 :
With your modeling tools , create some “ whiskers ” dimples in his cheeks