Cake! Magazine by Aust Cake Decorating Network May 2021 | Page 27

Step 9 :
Using a balling tool , create a hollow in the end of the tail and brushing in a little edible glue , place the tail end inside it and leave it to dry in a curved shape .
Step 10 :
Next up , roll up a 45 grams for Roarsome ’ s head . I ’ ve used a soft flower sponge to hold the head while I work so the back of his head won ’ t get too flat .
Step 11 :
Using a balling tool , create 2 hollows for his eyes
Step 12 :
Roll up 2 little balls of white fondant (. 2 grams each ). Add a little glue inside the hollows and insert the eye balls .
Step 13 :
Next up , roll out a little black fondant to create the eye details . I used a small straw to achieve the perfect shape and size . It was a poppa drink straw if that helps . Brush a tiny amount of glue and position the irises as shown .
Step 14 :
With a tiny speck of white , you can add a point of light to the eyes .
Step 15 :
In a darker shade of brown , create a couple of cute shaped eye brows and place them high on his forehead to give him a surprised look . How cute is he looking already ?!