1. |
Steers must weigh a minimum 1000 lbs. at the weigh-in. No tolerance to this rule. |
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The scales used in the weigh-in will be the official scales. b) There will be no early | ||
weighing or reweighing of the calves. c) There will be no maximum weight. | ||
2. |
All exhibitors must be an ACTIVE Benton County 4-H of FFA member in GOOD |
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STANDING at the time of nomination / entry as well as time of the fair, by entering | ||
any projects in the Benton County Fair in Arkansas, you acknowledge that you have | ||
not and will not exhibit any projects( livestock, crafts, canned goods, etc.) in any | ||
county fair in this calendar year. | ||
3. |
Steers must be a recognized beef breed or beef breed cross. |
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4. |
Steers must be dehorned or polled and as well as being in good health. |
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5. |
Each Steer must be exhibited before the judge to be eligible for premium awards at |
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the fair and to be eligible to sell in the Benton County Fair Junior Livestock Auction. | ||
6. |
All animals shown must be steers, halter broken, |
groomed and of sufficient type |
and finish to represent the class in which they are shown. |
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7. |
Steers must be in place and will be weighed 3-5 pm on Monday, or superintendents may adjust time if necessary. |
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8. |
Pasture to Plate exhibitors will be stalled together for marketing purposes. Exhibitors are required to work together to keep this area looking presentable. |
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9. |
No aisle( butt) fans allowed. This is to include overhead fans attached to fan cages. |
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10. All animals will be inspected | ||
INSIDE the trailer prior to | ||
entering the barn area. If | ||
any animals on the trailer are | ||
contagious the ENTIRE trailer will | ||
be sent home immediately! | ||