Bandung Food Guide (Prototype) Bandung Food Guide Prototype 2 | Page 24

Seblak
Seblak is a popular savoury-spicy snack in
Bandung, made from boiled tapioca
crackers, fry stirred with red onion,
garlic, salt, aromatic ginger, cayenne
pepper, turmeric, and MSG. This food is
very unique as usually we deep fry a
cracker and make it crispy.
From the creativity of people who don’t
want to waste any leftover foods, they
make a way new way of enjoying snacks.
Seblak is full of flavour, the chewiness of
the crackers mixed with some toppings
like eggs, sausage, macaroni, and so on,
best to eat at a chilly atmosphere or rainy
situation because usually this food is
super spicy!
Nowadays enjoying Seblak is getting
much easier as there are instant Seblak
where people only need to put in hot
water to the cup. Just like preparing
instant cup noodle, instant Seblak is also
very easy to make and delicious too. One
of the instant Seblak that we can find in
convenient store is Mommyindo.
Mommyindo offers two kinds of Seblak
flavor, original and rendang.
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