Motzi Bread
Rye Street Tavern
Rooted Rotisserie
Motzi Bread
The secret to the exceptional breads and sweet treats produced by this Charles Village bakery are the locally sourced ingredients . Motzi sources high-quality grains from farms across the Chesapeake Bay , giving their baked goods a distinctly local flavor . The bakery emphasizes accessibility via a sliding-scale pricing model that ensures anyone can enjoy their homegrown artisanal creations . You can also sample their goods at local eateries Artifact Coffee , Dutch Courage and Le Comptoir Du Vin . 2801 Guilford Ave .
NATHAN MITCHELL
Rye Street Tavern
Boasting stunning waterfront views of the Patapsco River , the reinvented Rye Street Tavern invites you to savor Baltimore ’ s rich culinary heritage in Baltimore Peninsula , one of the city ’ s newest neighborhoods . The New American restaurant neighbors the Sagamore Spirit Distillery , which celebrates the Maryland tradition of world-class rye whiskey . Rye Street Tavern ’ s cocktail menu even showcases the best of its neighbor ’ s offerings , featuring classic drinks like the Espresso Martini and Old Fashioned , crafted with Sagamore ’ s renowned whiskey . 225 E . Cromwell St .
TASTE
Rooted Rotisserie
Nestled in the historic Hollins Market neighborhood , Rooted Rotisserie brings a family-oriented twist to French cuisine . Chef Joseph Burton , a West Baltimore native , and his wife Amanda share their passion for locally sourced ingredients at the table , a love cultivated since Chef Burton ’ s childhood . The restaurant has received rave reviews from locals and food critics alike , including popular social media personality Keith Lee . 1116 Hollins St .
PRO TIP
Stuck on what to try first ? PHILLIPS RECOMMENDS ROOTED ROTISSERIE ’ S DUCK CONFIT GUMBO . This entrée features slow-cooked duck leg and potatoes , complemented by collard greens , fried okra and a hearty gumbo with a rich , dark roux base that rivals the New Orleans standard . “ They ’ ve nailed it ,” she said . “ It ’ s an elevated take on a classic comfort dish .”
28 BALTIMORE . ORG