ASAP WAYANAD NEWSLETTER Vol 13 | Page 23

At Wayanad in 2016-17 we had 2 batches of Jam Jelly Ketchup processing technician at SDC GVHSS Kalpetta and SDC GVHSS Mananthavady and 1 batch of Craft Baker at SDC GSVHSS Sulthan Bathery. All the 3 courses has successfully drawn to a close and students are in a wait for their final assessments and internship.

ACTIVITIES AT THE FIELD

MONISHA MOHANAN

PROGRAMME MANAGER

INCHARGE OF SDC GVHSS MANANTHAVADY

JANUARY 2018

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