Art Chowder January | February, Issue 19 | Page 60

O nce you become a regular (and trust me, you will), you will want to pick up one of Method’s reusable jars and score a discount on every subsequent drink you purchase! Also, for those Gonzaga students, Method’s downtown location accepts Bulldog Bucks so in addition to everything else, it’s college-budget friendly. If you’re a peanut butter lover (and who isn’t?), you’ll want to try the “Mighty Bowl.” This bowl is made with acai, peanut butter, banana, almond milk, and raw agave and topped with fresh fruit, granola and a drizzle-in of more peanut butter. Any bowl can be customized with additional toppings, so you can create the bowl of your dreams. I love heading to Method when I want something sweet, but they are also my go-to when I want something savory. Their hearty rice bowls have 17 grams of protein! Stop in on Method Monday for discounted rice bowls. Top your bowl with your favorite dressing and avocado. You can enjoy Method Juice Café at either of their two locations: Downtown at 718 West Riverside Ave and on the Northside at 7704 North Division. If you’re really wanting to jump start your healthy living, try Spin, Yoga, or TRX at Method’s partner company, The Union, for a fast-paced, high-energy, calorie-burning workout that will keep you coming back time and time again! They’ve created an incredible community that supports and lifts you up as you push yourself to reach new fitness goals. 60 ART CHOWDER MAGAZINE