Alexandria Restaurant Week To-Go January 22 - February 7, 2021 | Page 72

Restaurant Week Menu | January 22 nd -February 7 th Available for dine-in , takeout , and Delivery Call 703.836.2834 or ORDER ONLINE at https :// www . toasttab . com / the-wharf-alexandria / v3

Chesapeake Bay She Crab Soup
Our Famous creamy soup with crab & sherry
Appetizer Choice of two
Fried Calamari with fried onion strings and Spicy tomato sauce
Garden Salad Mesclun mix , cucumbers , cherry tomato , carrots , parmesan cheese , tossed with homemade dressing
Seafood Combo Our Famous all lump crab cake paired with Jumbo Shrimp Served with , French fries and coleslaw
Grilled Atlantic Salmon * Served with white wine lemon butter sauce served roasted potatoes and sautéed spinach
Entree Choice of Two
Peppercorn Chicken Double baked chicken breast with creamy peppercorn sauce and roasted peppers served with mashed potatoes and vegetables
Garlic Butter Jumbo Shrimp Sautéed with garlic , crushed red peppers And lemon served over linguini pasta
Salmon Oscar * Broiled salmon fillet , topped with lump crab meat and béarnaise sauce served with asparagus and mashed potatoes ($ 5 up charge )
Dessert
Choice of one
White Chocolate Raspberry Bread Pudding New York Cheesecake
$ 49.00 / for two , not including tax or tip
* Items are raw or cooked to order . Consuming raw or undercooked meat , poultry , fish , shellfish , or eggs may increase your risk of food-born illness especially If you have a medical condition .