A chef describes the importance of knowing fractions Bir şefin açıklamaları | Page 6
My Real-World Fraction Pro
A couple of weeks ago, I helped bake cookies for the sc fair. We needed to double the recipe because we had to dozen cookies instead of just 4 dozen cookies.
To double the cookie recipe, I needed to know how to add, simplify, and change fractions.
In order to make the cookies so they turned out just righ I had to solve a real-world fraction problem. I call my problem … Double Trouble.