300 Chicken Recipes
shrimp. Cover shrimp with sauce and bake 10 minutes more at 350 degrees. Serves 6.
Can be served over rice.
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CHICKEN POT PIE
3 cans white meat chicken, drained
1 can Veg-All, drained
1 can cream of potato soup
1 can cream of mushroom soup
1/2 c. milk or 1/2 c. cooking sherry
Salt & pepper
2 Pillsbury pie crusts
1 egg, for egg wash
Place 1 crust in bottom of 9 inch pie pan. Use egg wash on crust. Mix chicken, Veg-All,
soup, milk or sherry, salt and pepper. Place in crust. Top with other crust; seal. Use
egg wash and then make slits. Bake at 350 degrees for 40 minutes.
Do not put on cookie sheet.
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CHICKEN PIE
1 chicken, boiled & boned
1 can cream chicken soup
1 1/2 c. chicken broth
1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 tsp. pepper
1 c. milk
1 stick oleo, melted
Combine chicken, soup and broth. Place in 9 x 13 inch dish. Make batter by combining
remaining ingredients.
Pour over chicken mixture. Bake at 425 degrees for 30 minutes.
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