15ISSUE Welcome to the VNB magazine September 2016 issue

Red Bean Pot 口袋豆腐 Chopped Pork and Fruit in Fried Tofu Pocket 酸湯湯底 Sour soup base 宫爆鸡丁 Kung Pao Chicken 魚香肉絲 Yu-Shiang shredded pork 稻香排骨 Fried Pig Sparerib with Rice Straw 怪噜炒飯 Mixed Vegetables Fried Rice V N BMAGAZ I N E.CO M 57