Zoomgraphik Designs Mag. October 2016 | Page 12

Dia de los Muertos (Day of the Dead) has been a tradition in Central and Southern Mexico for over 3,000 years. Spaniards who invaded 500 years ago tried to eradicate the “pagan” ritual, but it has survived. Today, many communities in Mexico and here in the Desert Southwest have large Dia de los Muertos celebrations and remembrances. To put it simply, Dia de los Muertos recognizes death as a natural part of human life. Death is not feared but rather embraced and is viewed as a continuation of life. At midnight on October 31, it is believed that the gates of heaven open and the spirits of all deceased children (angelitos) are allowed to reunite with their families for 24 hours. Because of this, November 1 is called a de los Inocentes (Day of the Innocents) or Dia de los Angelitos (Day of the Little Angels) and toys and candies are typically left for them. November 2 is Dia de los Muertos and honors the spirits of adults. Cigarettes, shots of tequila and other favorite foods are often left for departed adults.

Since loved ones who have passed on are still seen as part of the community, the celebration includes an invitation for the dead to return to their family for a visit. Traditionally, families visit the cemetery where their loved ones are buried and the site is cleaned up and a picnic is often had. Ofrendas (altars) are built and may contain photos and memorabilia of the loved one(s). As was mentioned above, favorite foods and beverages are left on the graves which are also decorated with candles and flowers, typically orange marigolds. Pan de muertos (bread of the dead) is sometimes offered and ornate sugar skulls are left, many inscribed with the name of the deceased on the forehead. It is believed that happy family spirits will bring protection, good luck and wisdom to their families.

Day of the Dead

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Writing and Photos By Catherine Waterhouse