Zion Market Research Global Soy Protein Ingredients Market, 2016–2024 | Page 2

Soy Protein Ingredients Market
Zion Market Research, the market research group announced the analysis report titled ‘Soy
Protein Ingredients Market: Global Industry Analysis, Size, Share, Growth, Trends, and
Forecasts 2016–2024'
Global Soy Protein Ingredients Market: Overview
Soy protein is used as an ingredient in various food products such as vegetarian foods,
salad dressings, meat imitations, and soups. Soy protein consists of texturizing and
emulsification functional properties. It offers several health benefits hence the popularity of
soy protein has increased in the recent years. It has proved that soy protein helps to prevent
heart problems and many countries allow food products that are rich in soy protein. Some
commonly used soy protein ingredients include soy protein concentrate, soy protein isolate,
and soy flour. Soy foods that are made with these ingredients have less amount of
saturated fat and are an excellent source of dietary protein. Consumer interest in healthy
eating has made these ingredients more important than ever.
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ingredients-market
Global Soy Protein Ingredients Market: Growth Factors
Soy protein ingredients market is driven by several factors such as increasing consumer
preference for healthy products and increasing use of the soy foods. These ingredients are
used in infant food products, meat alternative, soymilk, bakery & confectionery, and