Yummy Magazine Vol 5 - Chinese New Year | Page 10

newS & EVENTS Get Your Koroga On East FM’s Pearl Koroga Premier League returns Koroga is an interactive dining experience that involves you and a group of friends preparing a meal from start to finish (ingredients can come cut, spiced and marinated – you can even order fully cooked meals or side items from the kitchen) without having to worry about dirty dishes or endless drinks. The 2015 KPL, sponsored by Pearl Rice and Dewar’s whisky, is the ultimate koroga showdown. Teams will be judged by an experienced panel of local foodies on presentation, flavour and quality. To join the fun, either sign-up to join a team as an individual or get a group of friends to join together. You’ll need 10 participants to cook and one East FM radio presenter acting as your team leader and reporting live on air. No professional cooks allowed! The schedule is: 15th Feb from 1pm onwards at Carribea, 22nd Feb from 1pm onwards at Spice Roots, 1st March from 1pm onwards at Goan Gymkhana, 8th March from 1pm onwards at Mystique Gardens. Battle of The Baristas Craftsmen go head to head for the title of Kenyan National Barista Champion It was stiff competition this past Saturday at the Kenyan edition of the World Barista Championships with local slingers of kahawa battling it out in the ground floor atrium at The Oval, Westlands. The Seattle born competition draws in contenders from the top establishments in the city. The best of New Year New Look Mandhari Restaurant gets a kitchen makeover set to take their dining experience to another level Nairobi Serena’s Mandhari has been warming the hearts and stomachs of visitors since 1989. It is because of this that they felt it was time to spruce up the lifeblood of their restaurant – the kitchen. The expansion and renovations were necessary in order to be able to speed up food 10. preparation and overall service speed. What this change also afforded was the ability to bring back some classic menu items as well as introduce some new ones. Head over and try the legendary Smoked Rack of Molo Lamb or the new Flambéed Crab. the best showed up, including William Odhako of Fairview Hotel (Second Runner Up) Martin Opiyo of Java Coffee House (1st Runner-Up) and the overall winner: Martin Shabaya of Artcaffé. In addition to winning the overall title, Mr. Shabaya now owns the throne of Best Signature Beverage and Best Espresso.