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FOOD DRINK LIFE
Volume 2
SEAFOOD
ISSUE
FROM LAMU TO
ZANZIBAR
FROM HEAD TO
TENTACLE
FROM JOBURG
TO NAIROBI
A guide to restaurants for
seafood lovers along
Kenya’s epic coastline
The story of the octopus
and why it is a big hit with
local gastronomes
How Ocean Basket will
make us addicted to
Champagne and shellfish