COFFEE
ORANGE AND CARDAMOM
COLD-BREWED COFFEE
Try this spicy and indulgent coffee recipe to add
more flavour to your mornings.
(Yields ~2-4 servings)
Ingredients:
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•
•
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DORMANS
KAHAWA
DIARIES
1 orange
1 cup medium-grind coffee
12 cardamom pods, lightly crushed
1 litre water
Method:
Zest the orange and combine with the coffee,
cardamom and water in a jar with a lid. Let this sit
for 24 hours, then strain through a coffee filter.
Serve over ice (you can also water it down if it is too
strong for your taste) and add a well-stirred dollop
of sweetened condensed milk if desired.
HOW I TAKE MY COFFEE
WITH MIKE MAKORI
M
ike Makori, 28, is the
charming, dapper and quite
good looking presenter
who first hit our screens
about two years ago on the
lifestyle TV show, E-Curve. Despite the
attention he may get, however, Mike thinks
humility is key and would never let it go to
his head.
How do you like to take your coffee?
When I drink coffee, I like it black and
sweet like my women...excuse my
corniness!
Favourite pastry?
Croissants all the way.
What’s your morning routine?
I get up at 6:00am, say a prayer, work out,
have breakfast while reading a newspaper
then head out to the office.
38.
How did you end up hosing E-Curve?
A friend suggested I take part in an online
competition called “The Next Big Host”
where I made it to top 3 but did not win.
Months later, a producer from KTN called
me in for a screen test and the rest is
history. I was doing marketing at an NGO
at the point. Having always wanted to be
a news anchor (or a pilot), leaving was an
easy choice.
How do you balance being in the spotlight
with your private life?
Humility is [