Yummy Magazine Vol 12 - Pizza Fest | Page 16

BLOG OUT Each month we invite popular personalities and Nairobi’s most passionate food bloggers to join us for a meal and chat about all things yummy. This month, we headed out to Asmara restaurant for lunch, and it was all hot delicious pizzas and filling Eritrean food! As usual, we had such fun! Got a passion for food and a social media following to back that up? Drop us a line. Do not miss out! This month’s featured blogger: Darshani Haria cupcakestocurry.wordpress.com Asmara Restaurant on General Mathenge Road has a mixture of Eritrean and Italian cuisine. They have a wood fire oven for their pizzas which are really thin and crispy with heaps of toppings, and their portions of Eritrean food are enormous! My favourite had to be the Positano special pizza with cherry tomatoes that burst in your mouth with each bite. We were all stuffed and lazy by the end of lunch! Thanks to EatOut for giving bloggers a platform to connect and share ideas- and meet other likeminded foodies! For all our delicious instashots, follow the action @eatoutkenya TOP Fred Mwithiga, Wamboi Kay, Wendy Watta, Darshani Haria and Vincent Libosso BOTTOM LEFT Zilzil Tibsi with Anjera BOTTOM RIGHT The Positano Special 16.