Malaysia is very unique in the sense of its culture. People of different religions and culture live together, respect and peacefully. Malaysia is a multicultural population.
There are Malay, Chinese, and Indian. The country is divided into 13 states and three federal territories. It also separated by South China Sea. That why Malaysia had categories into 2 place which are West Malaysia and East Malaysia. Its cuisine is all about fusion of flavors, ingredients and traditions.
Rice and noodles are common in Malaysia. Spicy dishes are also the most popular in Malaysia. Malaysia is a mix culture and mix religion country. Muslims are forbidden to eat pork which is Chinese favorite, Hindu did not take beef, some Buddhists are vegetarian. Alcohol consumption is also forbidden for Muslims. If you are food lover, you are in the right place. Kuala Lumpur is one of the place to enjoy a huge population of Malay, Chinese, Indian and other food.
Food is any nutritious substance that people or animal eat or drink in order to maintain life and growth
4 Yum Yum/September, 2013