WV Farm Bureau Magazine February 2016 | Page 23

As a recently retired West Virginia beef and dairy farmer, Joe Gumm understands the importance of teamwork, education and being a true steward of agricultural land. He has dedicated his life to working hard, both personally and professionally, to keep agricultural lands protected and growing in West Virginia. “My focus has always been on conservation as it’s important not only to use our natural resources, but to preserve them as well,” Gumm said. “These hillsides in West Virginia grow really good grass and calves because of it. Our soil and water are so important. I take pride participating in education programs and on different committees. There are so many ways we can accomplish conservation and I take personal ownership in spreading the word to others. Examples include installing livestock watering systems and pasture division fences, improve animal performance, improve management capacity and reduce agricultural impacts on the water.” Gumm is well-known to many in the West Virginia agricultural community. He works as an advocate for soil and water resources by serving the Tygarts Valley Conservation District (TVCD) while being an active member of state agriculture committees and councils. During his lifetime, Gumm has been the Chairman of the TVCD board, WV Association of Conservation Districts (WVACD) board member, Chairman of the WVACD’s Legislative Committee, Appalachian Grazing Conference committee member, Envirothon committee member, Grassland Steering Committee member, WV Forage and Grassland Council member and National Association of Conservation Districts grassland committee member. Like Gumm, most West Virginia agricultural producers do not view farming as a job, but rather as a way of life. Whether proudly handed down from one generation to another, or a veteran returning home after serving their country, those recently retired or looking for a career change or fresh out of school, farming is a calling. Becoming a farmer does not require an agricultural background to be successful. Farmers come from all backgrounds, ages, and education levels. Being a farmer requires planning, hard work and dedication. It is these individuals who choose to rise early each morning to greet the challenges that lie ahead with vigor that provide food, fiber and fuel nationwide. For over 80 years, the Natural Resources Conservation Services (NRCS) has been assisting landowners and producers with raising livestock, growing crops and conserving wildlife habitat. As the lead agency for conservation under the U.S. Department of Agriculture, NRCS is dedicated to “Helping people help the land.” It is not just a motto, it is a way of life for employees committed to enhancing farming operations through conservation. NRCS services are free to private landowners and producers with agricultural-purposed land. The nature of the relationship is unique when it comes to government agencies because the assistance provided is all voluntary. No one is required to work with NRCS, but staff are always available to assist when farmers seek their expertise. What does this mean to West Virginia farmers? There is a team of knowledgeable, friendly people with expert advice that can help protect your soil, water, energy, air, animals and plant life. NRCS partners with state, local and non-government agencies to provide science-based support to solve tough conservation issues on private lands. “We can all do more to better use our natural resources, farmers included,” Gumm said. “I worked with NRCS on my property and they have a variety of programs and staff to assist. I cannot forget the partners that work with NRCS including the West Virginia Conservation Agency, Conservation Districts and WVU Extension Service to provide information to help achieve conservation goals. If more private landowners would attend the local agricultural meetings they could learn about the opportunities available through all agencies involved.” ‘Grass… the other natural resource,’ is a favorite slogan frequently expressed by Gumm. “I’ve learned to listen to soil as each field or farm is different,” Gumm said. “I observed what my soil wanted to grow, which was orchardgrass. Orchardgrass kept growing back so instead of trying to change it, I let it grow. I let the soil raise what it wants as long as the soil is healthy underneath.” NRCS staff can help you choose the species of grass which will thrive in your management system. How does a land user request assistance? Simply call or visit one of the 30 field offices located across the state. Once contact is made, an NRCS Conservationist West Virginia Farm Bureau News 23