WV Farm Bureau Magazine February 2014 | Page 14

Young Farmer and Rancher Update Susan Wilkins, YF&R Vice-chair The American Farm Bureau Federation’s Annual Convention always comes just when I need it the most. After the holidays are over and we are truly in the grips of winter, Annual Convention rolls around and I have an excuse to escape the mud/snow/ice/rain for a few days and see another part of the country. This year, the 70 degree weather in San Antonio was much appreciated after the -10 degree weather we experienced in Pocahontas County only a couple days before!! The highlight for West Virginia’s Young Farmers and Ranchers was the Discussion Meet. Kacey Orr, a member of the Ohio-Brooke Farm Bureau, won the state contest in November and did a fantastic job representing us on the national level. 41 states had folks in the Discussion Meet this year; but only 16 made it past the first two rounds of discussion. Kacey’s cumulative rankings placed her in this group, known as the “Sweet Sixteen.” Kacey raises vegetables, fruits, and chickens on her farm in Triadelphia; selling her products at farmers’ markets in three states. Joe Hatton put in many hours coaching Kacey for the competition and we thank him for his commitment and support of the Young Farmer program. While most of the West Virginia delegation took in workshops, sessions, and maybe even some sightseeing, I was busy working behind the scenes with my fellow AFBF Young Farmer and Rancher 14 West Virginia Farm Bureau News Committee members ensuring that our three competitive events ran smoothly. On Monday, I had the honor of chairing the Final Four Discussion Meet. I wasn’t competing in the contest, but speaking in the huge Lila Cockrell Theatre was still a little nerve-wracking! One of the highlights of my six days in San Antonio was visiting a school in New Braunfels to promote agricultural literacy. Each year before the Annual Convention officially begins, the national committee reads to students at a local school and presents an agriculture lesson. We paired off to visit twelve different classrooms and were able to reach over 200 children with our message. Many of these kids had never met or even seen a farmer before, so it was a pretty neat experience to tell them that we were the people who produced their hamburgers and milk. Reading to school children is, perhaps, one of the easiest ways to share our story. It takes only a few minutes and most teachers are eager to let guest readers come into their classrooms. The excitement and interest shown by the students I read to gave me a real sense of accomplishment. I encourage you to think about reading to a class (or two or three!) in your own community. If you need help selecting an “accurate ag” book, the American Farm Bureau Foundation has a wonderful searchable database and list of recommended books available online at www. agfoundation.org/bookdb.