World Monitor Magazine WM_KIOGE 2018_Web | Page 65

Rote grütze Rote grütze is a red fruit pudding that is milk or vanilla sauce or ice-cream. a popular dessert in northern Germany. It’s made from black and red currants, Makeyourown: raspberries and sometimes strawberries or • Quick and simple rote grütze recipe. cherries, which are cooked in their juices • Serve it with a vanilla custard sauce. and thickened with a little cornstarch or • Watch a videoguide. cornflour. It’s served with cream (sahne), supported by EUROBAK 63