Christmas menu
Please choose one starter , one main course and one dessert for the whole party . £ 44 per head .
TO START
Ham Hock and Pea Terrine
Golden Beetroot Piccalilli , Spianata Crispy Bread , Crispy Baby Leaves
Gin Cured Smoked Salmon
Pickled Fennel , Radish , Red Chilli , Baby Leaves , Caperberries , Chopped Egg Dressing
Red Lentil , Carrot and Coriander Soup
Root Vegetable Crisps and Bread roll VE
MAIN COURSE
Featherblade of Beef
Slow-cooked Featherblade , Duck Fat Roast Potatoes , Caramelised Carrot and Parsnips , Savoy Cabbage , Red Wine Sauce
Harissa and Pomegranate Roasted Salmon
Wheatberry , Apple and Cranberry Salad , Green Beans , Celeriac Purée , Crispy Onions
Roast Turkey
British Turkey Breast , Duck Fat Roast Potatoes , Braised Red Cabbage , Chipolatas , Pork and Sage Stuffing , Button Brussels with Chestnuts , Pomegranate seeds , Red Wine Sauce
Carrot and Cashew Wellington
Carrot and Cashew Wellington , Parsley Mashed Potato , Caramelised Carrot and Parsnips , Savoy Cabbage , Tomato Velouté VE
DESSERTS
Christmas Pudding
Cherry Topped Luxury Christmas Pudding , Brandy Sauce , Chocolate Raspberry Sprinkle
Sticky Toffee Pudding
Butterscotch Sauce , Vanilla Ice Cream
Chocolate and Raspberry Tart
Berry Compote , Raspberry Sorbet , Chocolate Raspberry Sprinkle VE
BOOK NOW
Book your table at LoveLaneBrewing . com or if you have any queries please drop the team a line at events @ lovelanebrewing . com