THE TALBOT BAR &
RESTAURANT LAUNCH
The Talbot Bar & Restaurant at The
Riverhill Hotel, Oxton hosted a VIP launch
evening where guests were invited to
sample the drinks and new tasting menu.
With a live guitarist and nearly 100 people
filling the restaurant, the atmosphere was
fantastic.
Nicola Palios, owner said: "We were delighted
to host the event to showcase the new summer
tasting menu on offer. The Talbot Bar and
Restaurant offers a unique dining experience
and the menu has been carefully designed by
Head Chef Chris Hughes. We look forward
to welcoming guests to the restaurant and
hope they enjoy the new menu."
To book a table, call 0151 653 3773.
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