Local artist
recipe
GRILLED PEACHES AND BERRIES
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 2 servings
Ingredients
2 medium ripe peaches, halved and pitted
1/2 cup fresh blueberries
1 tablespoon brown sugar
2 teaspoons lemon juice
4 teaspoons butter
Directions
1.
Place two peach halves, cut side up, on each of two double thicknesses of heavy-duty
foil (12 in. square). Sprinkle each with blueberries, brown sugar and lemon juice; dot
with butter. Fold foil around peaches and seal tightly.
2.
Grill, covered, over medium-low heat for 18-20 minutes or until tender. Open foil
carefully to allow steam to escape. Yield: 2 servings.