Regional PROSPECT POINT BAR &
GRILL In the heart of Stanley Park,
find pub fare and West Coast cuisine
served amid breathtaking views from
the glass-walled dining room or the
heated patio. Ocean Wise seafood
such as grilled salmon and mussels
pair well with BC wines and craft
beer. Gift shop, cafe and seasonal
ice cream counter, too. $$. L (daily).
5601 Stanley Park Dr. 604-669-2737.
www.prospectpoint.com X Map 5: B2
Casual STANLEY’S BAR & GRILL
Nestled in the trees in the charming
Stanley Park Pavilion, this rustic eatery
serves comfort foods such as burgers
and fish and chips, along with BC draft
beers and VQA wines. Dine indoors or
take in the view on the large patio. $$.
L (daily). 610 Pipeline Rd. 604-602-
3088. www.stanleyparkpavilion.com
X Map 1: A3
Downtown
Seafood ANCORA Fresh West Coast
fare is influenced by the cuisines of
Japan and Peru. The space is bright
and modern with spectacular water
views and a large patio. Excellent raw
bar. $$$. L (M-F), D (daily), brunch
(Su). 1600 Howe St. 604-681-1164.
www.ancoradining.com X Map 1: D4 Hotel, 845 Burrard St. 604-642-
2900. www.boulevardvancouver.ca X
Map 1: C5
Regional: Casual BE FRESH LOCAL
MARKET Healthy meals to eat in or
pre-made for takeaway. Location on
W. 1st Ave. offers organic produce,
artisanal fare and craft goods. $. B/L
(daily), D (M-F). Robert Lee YMCA,
955 Burrard St. 604-568-5919. X
Map 1: C5 B/L (M-F). Bentall Centre
IV, 411-1055 Dunsmuir St. 604-569-
1242. X Map 1: B5 B/L/D (daily). 1900
W. 1st Ave. 604-568-7783. X Map 1:
E2 B/L D (daily). 2951 W. Broadway.
604-742-0206. www.befresh.ca X
Map 4: D3 Regional: Casual CACTUS CLUB CAFE
Patio, Where to Dine Awards 2018 and
2017. Best Chain, Vancouver magazine
2018 and 2017. Great vibe, mod decor
and globally inspired dishes. Come for
drinks or dinner. $$. L/D (daily). 1085
Canada Place. 604-620-7410. X Map
1: B6 588 Burrard St. 604-682-0933.
X Map 1: B5 1136 Robson St. 604-
687-3278. X Map 1: C5 357 Davie St.
604-685-8070. X Map 1: D5 1790
Beach Ave. 604-681-2582. X Map 1:
B3 575 W. Broadway. 604-714-6000.
X Map 1: F6 1530 W. Broadway. 604-
733-0434. www.cactusclubcafe.com
X Map 1: F3
Regional: Upscale BOULEVARD
KITCHEN & OYSTER BAR Best Seafood
and Best Upscale Vancouver magazine
2018. Stylish retreat offers a seafood-
forward menu featuring locally
sourced Pacific Northwest fare, and
international influences. Wrap-around
patio, oyster bar and elegant private
rooms. Wine list features organic and
biodynamic sips. $$$. B/L/D (daily),
brunch (Sa-Su). The Sutton Place
Dessert CARTEMS DONUTERIE
Indulge in fresh, handmade doughnuts
with unusual flavours such as earl grey
or smoked maple walnut. Ingredients
are locally sourced and organic.
Vegan and gluten-free options avail-
able. Locally roasted Elysian coffee.
$. Open daily. 534 W. Pender St.
778-708-0996. X Map 1: C6 2190
June 2018
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