Dining
menu pleases omnivores, vegetarians
and vegans alike. Selection of naturalist
wines and craft beers, too. $$. d (daily),
brunch (Sa-Su). 2702 Main St. 604-
879-0077. www.burdockandco.com
X Map 4: d4
Vegetarian CHICKPEA At this bustling
Main Street spot, find vegan fare with
Mediterranean flavour. the hummus,
falafels, shawarma and salads are per-
fect for sharing—but be sure to snag
your own order of addictive Chickpea
Fries. All-day breakfast until 4 pm.
A food cart also operates at various
locations. $$. L/d (daily), brunch (Sa-
Su). 4298 Main St. 604-620-0602.
www.ilovechickpea.ca X Map 4: e4
Regional: Casual FABLE DINER top
Chef Canada runner-up trevor Bird
brings farm-to-table fare with a casual
twist to the historic Lee Building. Settle
into a teal banquette and peruse the
menu of upscale diner dishes like burg-
ers and shakes, or skip straight to the
house-made desserts. $-$$. L/d (M-
Sa), brunch (Sa-Su). 151 e. Broadway.
604-563-3463. www.fablediner.com
X Map 1: f7
Pan-Asian TORAFUKU the space may
be minimalist, but the modern Asian
dishes are bright, fresh and playful.
Bold share plates boast pan-Asian
influences and highlight local ingre-
dients. try the whisky-marinated Rye
So Messy Chicken Wings and Kickass
Rice 2.0 with pork belly. Asian-inspired
cocktails. no reservations. $$-$$$. d
(tu-Su). 958 Main St. 778-903-2006.
www.torafuku.ca X Map 1: d8
NORTh ShORe
Regional: Upscale THE OBSERVATORY
enjoy West Coast specialties in this in-
viting room at Grouse Mountain’s cha-
let. the chefs use regional ingredients
and local suppliers to craft the menu,
which features sustainable seafood
as part of the Ocean Wise program.
Complimentary Skyride and mountain
access with advance dinner reservation.
$$$. d (daily). 6400 nancy Greene
Way, north Vancouver. 604-998-
4402. www.observatoryrestaurant.ca
X Map 4: a4
Casual OLIVE & ANCHOR Casual fam-
ily restaurant overlooking Horseshoe
Bay serves a range of no-fuss comfort
food, including new england chowder,
fish ‘n’ chips, burgers and pasta. try
the chicken tikka masala or the fresh
seafood linguine. $-$$. L/d (M-Sa).
6418 Bay St., West Vancouver. 604-
921-8848. www.oliveandanchor.com
X Map 4: a1
Regional: Upscale THE SALMON
HOUSE ON THE HILL editor’s
Choice, Where to dine Awards
2018. Renowned for its ocean view,
award-winning wine cellar and cuisine
featuring fresh seafood cooked on
an alder wood grill and a season-
ally changing menu. $$$. d (daily),
brunch (Sa-Su). 2229 Folkestone Way,
West Vancouver. 604-926-3212.
www.salmonhouse.com X Map 4: B3
Cafe/Bistro SEASIDE VILLAGE
CAFE Charming family-run cafe
serves hearty sandwiches, freshly
squeezed juices, energy shakes and
organic gourmet coffee in the heart of
Horseshoe Bay. Salads and pastries,
too. $. B/L (daily). 6675 Royal Ave.,
West Vancouver. 604-921-8446.
www.seasidevillagecafe.wix.com
Map 2: B1
BRUNCH IN PROVENCE
THIS SUMMER
Join us as we travel to the South of France this summer.
Enjoy Provençale-inspired fare, and say santé with daily apéro hour.
Weekend Brunch | Saturday & Sunday | 11:30am to 3 pm
Apéro Hour | Daily | 3 to 6 pm
1115 Alberni Street, third floor of Shangri-La Hotel, Vancouver
marketkitchen.com/vancouver | 604 695 1115
@marketjg_van #brunchinprovence
110
where.ca
July 2018