Where Toronto May June 2018 | Page 17

The Lockhart Savvy wizards and witches know to head to this magical watering hole for Harry Potter-inspired offerings. Here you can sip a craft cocktail as you immerse yourself in a whimsical world with enough paraphernalia to transport you to Hogwarts. Bring your friends along to help you sample such snacks as not-every-flavour jelly beans, and the house-made chocolate frog. There are also cocktails big enough for sharing: the Befuddlement Draught (a gener- ous mixture of liquors such as peach vodka, blue curacao, cherry brandy, and Bacardi 151) comes in an 8-ounce serving. Must-try: Do yourself a favour and order the Better Beer made from a decadent mixture of the traditional Dutch liquor Advocaat, house ginger beer, whipped cream, and toasted marshmallow. 1479 Dundas St. W., thelockhart.ca Homegrown Tipples Canada is making a name for itself with its blossoming distillery scene producing high- quality spirits, and the city’s top bartenders are taking notice. If you like gin, try Ungava with its unique blend of botanicals from the north. Smooth Collingwood Whisky (collingwoodwhisky. com) is made from local products like grains sourced from Ontario farms and water from Georgian Bay, while Chic Choc Spiced Rum (chic-choc.ca) hails from Quebec and adds notes of cinnamon, vanilla, ginger, angelica root, pepper, and dried fruits to your cocktail. Dillon’s Distillers (dillons.ca), produces small batch rye whisky, white rye, vodka, gin, and absinthe. May-June 2018 where 17