COLD BEER WARM SMILES HOT FOOD
DINING
HERMANOS RESTAURANT & WINE BAR This spacious eatery and wine bar offers a distinct Latin flavour. Share and nibble on tapas with choices like mussels, chorizo, shrimp and paella. Mains include grilled halibut and and steak topped with crab chèvre cream and zippy chimichurri. Mon-Wed 11:30 am-10 pm, Thu 11:30 am-11 pm, Fri 11:30 am-1 am, Sat 4:30 pm-1 am, Sun 5 pm-9 pm. Entrées: $ 30- $ 36. LP, SP. Cards: AE, IA, MC, V. 179 Bannatyne Ave, 204‐947‐5434, Map 1: O-5
TEA STORY The colourful, Japan-influenced interior of this Confusion Corner eatery is a place designed for lingering. A wide menu of traditional tea is rounded out with beautiful blooming tea and many flavours of bubble tea. For eats, try sweet or savoury heart-shaped waffle sandwiches. Mon-Thu 11 am-11 pm, Fri-Sat 11 am-midnight, Sun 11 am-10 pm. Entrées: $ 5- $ 9. WA, SP. Cards: AE, IA, MC, V. 224 Osborne St, 204‐477‐1102, Map 1: S-4
175 Carlton St. 204.943-2302 shannonsirishpub. ca
EAT, DRINK, PLAY!
Whether you come to play some of our 1,200 games, shop for gifts in our boutique games store, or to enjoy selections from our delicious menu, you are sure to love our bright, spacious inviting atmosphere! Across the Board Game Café is located in Winnipeg’ s historic Exchange District, the epicentre of many of Winnipeg’ s famous festivals.
DISCOVER A WONDERFUL WAY TO CONNECT WITH FAMILY AND FRIENDS.
211 Bannatyne Avenue www. acrosstheboardcafe. com( 204) 691-3422
SPANISH
SEGOVIA TAPAS BAR AND RESTAURANT Chef Adam Donnelly creates fabulous plates for sharing that range from traditional Spanish dishes to creative new interpretations. Bar snacks, tapas and snack-sized desserts make up the Spanish-flavoured menu. Spice-lashed patatas bravas are a popular starter. Mon, Wed-Thu, Sun 5 pm-11 pm, Fri & Sat 5 pm-12 am. Tapas: $ 4- $ 28. LP, SP. Cards: IA, MC, V. 484 Stradbrook Ave, 204-477-6500, Map 1: S-3
STEAK & SEAFOOD
529 WELLINGTON STEAKHOUSE The toniest steakhouse in town, this renovated historical mansion has taken local dining to grand new heights. Top Canadian prime beef is used and the head of the class is a 22-ounce porterhouse. The excellent wine list has more than 800 selections and the blueberry bread pudding is legendary. Lunch Mon-Sat 11:30 am-2 pm; dinner Mon-Sat 5 pm-11 pm, Sun 5 pm-9 pm. Entrées: $ 15- $ 50. WA, LP, SP. Cards: AE, IA, MC, V. 529 Wellington Cres, 204-487‐8325, Map 1: S-2
CARNE ITALIAN CHOPHOUSE Chef Michael Daquisto’ s meat focused menu includes premium steak alongside Italian influenced entrées like veal marsala and an array of pastas. Open for lunch Tue-Fri 11:30 am-1:30 pm, for dinner Mon- Wed 5 pm-10 pm, Thu 5 pm-11 pm, Sat-Sun 5 pm-12 am. Entrées: $ 26- $ 92. WA, LP. Cards: AE, IA, MC, V. 295 York Ave, 204‐896‐7275, Map 1: P-4
CHOP This stylish steakhouse— from the restaurant team behind Moxie’ s— oozes sex appeal. The shades-of-grey interior is made up of natural materials like slate, leather and marble. Located in the Sandman Hotel, this swanky restaurant boasts an in-house butcher and a pastry chef. Mon-Thu 11 am‐12 am, Fri 11 am-1 am, Sat 4 pm-1 am, Sun 4 pm‐11 pm. Entrées: $ 22- $ 40. WA, LP, SP. Cards: AE, IA, MC, V. 1750 Sargent Ave, 204‐788‐2015, Map 2: C‐3
HY’ S STEAKHOUSE A tried and true classic Winnipeg establishment for 60 years, located at the city’ s famous Portage and Main intersection. Perfectly aged steaks and Canadian prime rib are outstanding. Signatures include filet mignon with Gorgonzola and steak neptune topped with blue crab and hollandaise. Mon-Fri 11:30 am‐2 pm and 5 pm-10 pm; Sat 5 pm-11 pm; Sun 5 pm-9 pm; lounge is open during restaurant closure from 2 pm-5 pm Mon- Fri. Reservations recommended. Entrées: $ 31- $ 50. WA, LP. Cards: AE, IA, MC, V. Valet parking. One Lombard Pl, 204‐942‐1000, Map 1: O-4
THE KEG STEAKHOUSE & BAR It’ s all about consistency at this casual steakhouse chain. Sizzling steaks off the grill, slow-roasted prime rib, rock lobster tails and Alaskan king crab are delivered in a friendly, casual atmosphere. Call for hours. Entrées: $ 18- $ 38. WA, LP, SP. Cards: AE, IA, MC, V. 115 Garry St, 204-942‐7619, Map 1: Q-4; 2553 Portage Ave, 204-885‐5275, Map 2: D-2; 2034 McGillivray Blvd, 204- 477‐5300, Map 2: F-3
RAE & JERRY’ S STEAK HOUSE A staple on the Winnipeg dining scene, Rae & Jerry’ s has changed little since its inception in 1957. This steakhouse is famous for its beef in various cuts, liver and sandwiches. Reservations preferred. Mon-Sat 11 am-11 pm, Sun 11 am-8:30 pm. WA, LP, SP. Entrées: $ 30‐ $ 45. Cards: AE, IA, MC, V. 1405 Portage Ave, 204-783‐6155, Map 2: D-3
TEA HOUSE
PANDA TEA South end tea room serves bubble tea in flavours like passionfruit, red bean, and taro. Mon-Thu, Sun 11 am-11 pm, Fri & Sat 11 am-12 am. Cards: IA, MC, V. 2999 Pembina Hwy, 204‐504‐8299, Map 2: G-3
TAPROOMS
BARNHAMMER BREWING CO A stylish industrial space in the city’ s West End, this welcoming taproom offers the brewery’ s six signature beers, including local winter favourite the“ Grandpa’ s Sweater” oatmeal stout, and two experimental flavours. Snacks are available to purchase and visitors are welcome to order food delivery to the taproom. Wed-Thu 3 pm-9 pm, Fri-Sat 12 pm-9 pm, Sun 1 pm-6 pm. LP, AE, IA, MC, V. 595 Wall St, barnhammerbrewing. ca, Map 2: D-3
HALF PINTS BREWING COMPANY This independently owned brewery ushered in the craft beer movement in Winnipeg ten years ago. Sample four flagship beers as well as changing seasonal specialties by taster or draft, or fill a growler to go. Snacks and merch available for purchase. Mon-Sat 9 am-9 pm, Sun 11 am-6 pm. Free brewery tours Sat at 1 pm. WA, LP, AE, IA, MC, V. 550 Roseberry St, 204‐832‐PINT( 7468), Map 2: D-3
LITTLE BROWN JUG Sleek taproom inside a renovated Exchange District heritage building with an open concept design that gives visitors a view of the brewery. Mon-Sat 12 pm-9 pm. WA, LP, AE, IA, MC, V. 336 William Ave, 204‐500‐0441, Map 1: O-3
TORQUE BREWING Sample four different tried-andtrue brews as well as a changing selection of varieties like Barleywine and Russian Imperial Stout, which are available only at the brewery. Tue-Wed 11 am-6 pm, Thu-Sat 11 am-9 pm. WA, LP. Cards: A, IA, M, V. 330‐830 King Edward St, 204‐941‐1723, Map 2: C-2
THAI
BANGKOK THAI Located in a beautiful courtyard at the corner of Osborne and River, this elegant second-floor sunlit room is the perfect setting for exotic Thai dishes served on elaborately decorated silver tableware. Lunch: Mon, Wed-Fri 11:30 am-2 pm. Dinner Sun‐Mon, Wed- Thu 5 pm-9:30 pm, Fri & Sat 5 pm-10 pm. Closed Tue. Entrées: $ 7‐ $ 14. LP. Cards: IA, MC, V. 100 Osborne St, 2nd floor, 204-474‐0908, Map 1: R-3
SUKHOTHAI The comfortable, modern interior is a good counterpoint to classic Thai cuisine. Signature matsaman and red and green curries keep fans returning. Tue-Fri 11:30 am-10 pm, Sat 3 pm‐10 pm, Sun 4 pm-10 pm. Entrées: $ 9- $ 14. WA, LP. Cards: IA, MC, V. 191 Osborne St, 204-633‐6907, Map 1: R‐3
VIETNAMESE
BAHN MI KING Order at the counter spot near the University of Winnipeg offers trendy takes on Vietnamese fare, like the namesake sandwich and pork belly burgers that swap buns for steamed bao. Mon-Fri 10 am-9 pm, Sat-Sun 12 pm-9 pm. WA. Entrées: $ 5- $ 12. Cards: MC, V. 510 Portage Ave, 204‐775‐9323, Map 1: Q-3
PHO # 1 Charming Vietnamese noodle soup house frequented by the young, families, and suits from downtown. Soups are go-to picks from the massive menu, from classic pho to tom yum tempered with coconut milk. Mon, Wed-Fri 11 am-9 pm, Sat & Sun 12 pm-9 pm. Entrées: $ 10- $ 15. WA, LP. Cards: IA, V. 81 Isabel St, 204‐943‐7449, Map 1: N-3
VIVA Family owned and operated West End hot spot. Traditional favourites like deluxe vermicelli and bánh mì are highlights. Shrimp and sour soup and sweet and savoury stewed basa also get top marks. For authentic flavour, many spices are sourced directly from Vietnam. Mon‐Sat 11 am-10 pm. Entrées: $ 3‐ $ 10. WA, LP. Cards: IA, MC, V. 505 Sargent Ave, 204-772‐3167, Map 1: O-2
Looking for treats to take home? Turn to page 18 for a list of food and wine stores that sell local eats perfect for a foodie souvenir.
36 where. ca MAY / JUNE 2017