dining
MARION STREET EATERY Chef Melissa Hryb elevates comfort food with touches of elegance. Fluffy pancakes layered with bacon and drizzled with apple whiskey caramel sauce make for an indulgent brunch. Mon-Tue 11 am-8 pm, Wed-Thu 7 am-8 pm, Fri & Sat 7 am-9 pm, Sun 7 am-2 pm. Entrées: $ 9- $ 15. WA, SP, LP. Cards: AE, IA, MC, V. 393 Marion Street, 204-233-2843, Map 2: F-4
STELLA’ S CAFÉ & BAKERY A top pick for breakfast with a zesty Mexican breakfast, fluffy omelettes and top-notch baking. House-made strawberry-blueberry jam is a local legend. Lunch favourites include the hearty garden burger and spiced chicken curry. Call for hours. Entrées: $ 8- $ 15. WA, LP, SP. Cards: IA, MC, V. 166 Osborne St, 204-453-8562, Map 1: R-3; Plug In Gallery, 460 Portage Ave, 204-772-1556, Map 1: P-2; 340 Provencher Blvd, 204-477-8393, Map 1: P-5; Kenaston Village Mall, 1895 Grant Ave, 204-488-7810, Map 2: E-3; 116 Sherbrook St, 204-477-5556, Map 2: R-2; James Armstrong Richardson International Airport, 2nd floor, 204-779-1415, Map 2: D-2; 1463 Pembina Hwy, 204-275-2001, Map 2: E-3
THE TALLEST POPPY Bright, homey space pairs mismatched chairs with comforting soul food, killer cocktails, and twists on classic diner fare. Try the savoury-sweet chicken and waffles drizzled with maple syrup. Mon-Thu 9 am-11 pm, Fri-Sat 8 am-11 pm, Sun 9 am-9 pm. LP, SP. Entrées: $ 9- $ 18. Cards: IA, M, V. 103 Sherbrook St, 204-219-8777, Map 1: R-1
casino dining
JAG’ S RESTAURANT À la carte menus feature local, sustainable ingredients. Special theme nights and rotating buffet nights, including seafood and prime rib buffets. Must be 18 or older to enter casino and restaurant. Mon- Sun 4 pm-9 pm, Thu-Sun dinner buffet. Entrées: $ 12- $ 23, Buffets: $ 15- $ 30. WA, LP. Cards: AE, IA, MC, V. Club Regent Casino, 1425 Regent Ave W, 204-982-3793, Map 2: D-6
MANGO’ S RESTAURANT Canadian and tropical delights served in a 1920s-style setting at South Beach Casino. International buffet, nightly dinner specials and fullservice menu offered. Daily 7 am-11 pm. Entrées: $ 8- $ 16. Buffets: $ 9- $ 22. WA, LP. Cards: AE, IA, MC, V. 1 Ocean Dr, Off Hwy 59, Scanterbury, MB, 1-877-775-8259.
MICHELE’ S RESTAURANT Elegant recreation of a 19th-century railroad hotel, complete with red-carpeted staircases on each side of the restaurant. Theme nights and dinner buffets some nights. Must be 18 or older to enter casino and restaurant. Mon-Sat 11 am-12 am, Sun 12 pm-12 am. Dinner buffet Thu-Sun 4 pm-9 pm, Sunday brunch 12 pm-3 pm. Entrées: $ 7- $ 20. Buffets: $ 15- $ 30. WA, LP. Cards: AE, IA, MC, V. McPhillips Street Station Casino, 484 McPhillips St, 204-982-3791, Map 2: C-3
chinese
KUM KOON GARDEN The city’ s largest restaurant is a Chinatown institution that packs them in for its well-executed dim sum lunches and evening Cantonese regional specialties. Mon-Thu 11 am-11 pm, Fri 11 am-12 am, Sat 10:30 am-12 am, Sun 10:30 am-10 pm( closed daily 3 pm-4:30 pm). Entrées: $ 13- $ 25. WA, LP. Cards: AE, IA, MC, V. 257 King St, 204-943-4655, Map 1: N-4
NORTH GARDEN Modern university neighbourhood restaurant where innovative Cantonese and northern Chinese cuisine are the specialties. Barbequed half duck is roasted to crispy, succulent perfection. Mon-Sat 10 am-11:30 pm, Sun 10 am-10:30 pm. Entrées: $ 13- $ 21. WA, LP. Cards: AE, IA, MC, V. 6-33 University Cres, 204-275-2591, Map 2: F-4
SUN FORTUNE Bustling Chinatown atmosphere in a south suburban shopping mall favoured by the university crowd. Barbequed duck is a must. Tue & Thu-Sat 11 am-10:30 pm Wed & Sun 11 am-9:30 pm. Entrées: $ 10- $ 29. WA, LP. Cards: IA, MC, V. 15-2077 Pembina Hwy, 204-269-6868, Map 2: F-4 coffee
PARK LINE COFFEE 685 Osborne St, Map 2: E-4; CAFÉ POSTAL, 202 Provencher Blvd, 204-414-3654, Map 1: P-6; Map 2: E-2; FOOLS & HORSES COFFEE, 101-379 Broadway, 1 Forks Market Rd, Map 1: P-3, Map 1: Q-5; MAKE COFFEE + STUFF, 751 Corydon Ave, 204-414-0101, Map 1: T-2; LITTLE SISTER COFFEE MAKER, 470 River Ave, Map 1: R-3; PARLOUR COFFEE, 468 Main St, Map 1: O-4; THOM BARGEN COFFEE & TEA, 64 Sherbrook St, 250 Kennedy St, Map 1: R-2, Map 1: P-3
danish
BISTRO DANSK This intimate restaurant has garnered national recognition for its European comfort food. Specialties include frikadeller, hakkebof, salmon topped with crab, house-made bread and desserts. Lunch Tue-Sat 11 am-2:30 pm( lunch), 5 pm-9 pm( dinner). Entrées: $ 10- $ 16. WA, LP. Cards: AE, MC, V. 63 Sherbrook St, 204-775-5662, Map 1: R-2
deli / diner
BERNSTEIN’ S DELI Jewish specialties and homestyle take-out. Eat-in menu features deli staples like bagels thickly layered with lox and cream cheese. Mon-Fri 8 am-7:30pm, Sat 8 am-3:30 pm, Sun 9 am-2:30 pm. Entrées: $ 5- $ 16. WA, LP. Cards: AE, IA, MC, V. 1700 Corydon Ave, 204-488-4552, Map 2: D-3
FALAFEL PLACE True to its name, this bustling diner specializes in Israeli-style falafel balls served in pitas or on a platter and vegan breakfasts. The yam fries are a musttry. Open daily 6:30 am-9 pm. Entrées: $ 6- $ 12. WA. Cards: IA. 1101 Corydon Ave, 204-489-5811, Map 2: D-3
OSCAR’ S DELI This old school deli has been in operation since 1929. New menu additions like matzo-battered fried chicken and waffles, keep things fresh. Mon-Fri 7 am-7 pm, Sat 9 am-1:30 pm. Entrees: $ 8- $ 16. WA, LP. Cards: IA, MC, V. 175 Hargrave St, 204-947-0314, Map 1: P-3
T I M E L E S S LY T R U E
Exceptional taste comes with age.
Alberta Prime and aged for at least 28 days, every steak served becomes the perfectly prepared centrepiece of the Hy’ s experience.
HY’ S STEAKHOUSE WINNIPEG | ONE LOMBARD PLACE MAIN FLOOR RICHARDSON BUILDING( PORTAGE & MAIN) 204. 942. 1000 | HYSSTEAKHOUSE. COM january / february 2018 where. ca 29