Where Calgary Magazine September / October 2018

DINING UZU TAIYAKI Soft serve ice cream with Asian-inspired flavours, served in your pick of cup, regular waffle cone or distinctive fish-shaped waffle cone. 110 - 2 Ave SE, 403-560-5928. www.facebook.com/uzutaiyaki/ enchiladas, and burritos. Craft burgers, fresh salads, and a selection of mouthwatering desserts are also available. 2000 Airport Rd NE, 403-250-2072. www. chilis.com KOREAN NATIVE TONGUES TAQUERIA Visit this restaurant for authentic Mexican tacos cooked over charcoal and packed with fresh ingredients. Although tequila may come to mind, try the mezcal - they have one of the largest selections in Calgary. It has a strong and smoky flavour and is derived from the agave plant. Entrees: $$ 235 - 12 Ave SW, 403-263-9444. Map 2, H5 www.nativetongues.ca ANJU RESTAURANT & LOUNGE A hip, contemporary take on Korean cuisine, with an emphasis on tapas- style dishes. A popular plate is the oxtail tortellini, and the sizzling stone rice bowl is highly recommended. Entrees: $$$ 344 - 17 Ave SW, 403-460-3341. Map 2, I4 www.anju.ca BOW BULGOGI HOUSE A no-frills, family-run Korean barbecue house serving heaping portions of bulgogi (flame-grilled strips of marinated beef, pork or chicken). Entrees: $$ 3515A - 17 Ave SW, 403-686-6826. Map 1, H5 NANTA KARAOKE & BAR Belt out your favourite tunes on the main stage at this karaoke joint, or get a private room and sing your heart out to a selection of English or Korean songs. Food is available, with a full menu of Korean cuisine. 512 - 6 St SW, 403-262-9783. Map 3, E4 OLIVE CHICKEN Downtown takeout and dine-in eatery with Korean-style crispy fried chicken. Hailed as the best “KFC” (Korean fried chicken) in the city. Tue - Sun. Entrees: $$ 1324 - 10 Ave SW, 403-457-4649. Map 3, F1 WEDNESDAY ROOM Small plates and inventive cocktails are served at this 1960s-style lounge. 118 - 8 Ave SW, 403-452-5080. wednesdayroom.com PIZZA DOUBLE ZERO A contemporary pizzeria that serves superior thin-crust pies in the Neapolitan style. All pizzas are topped with San Marzano tomatoes and Alberta mozzerella. Paninis and entrees also available, and almost all menu options can be made gluten free. Entrees: $$ 1133, 6455 Macleod Tr SW, 403-457-7677. Map 1, I6 AÑEJO RESTAURANT An upscale tequila bar featuring 90 premium tequilas and a locally sourced, contemporary Mexican menu. Entrees: $$ 2, 2116 – 4 St SW, 587-353-2656. Map 1, H6 www.anejo.ca FAMOSO NEAPOLITAN PIZZERIA A neighbourhood pizzeria with a fun, lively atmosphere. Enjoy Neapolitan and new world pizzas, artisan pastas and a great selection of beer, wine and cocktails. 4th Street: 105 - 2303 4 St SW, 403-455-3839. Country Hills: 102 - 5149 Country Hills Blvd NW, 403-452-5000. McKenzie Towne: 5 High St SE, 587-352-5566. Westhills: Suite 125, Westhills Towne Centre, Stewart Greene SW, 403-242-2222. famoso.ca CHILI’S BAR AND GRILL An American Tex Mex chain of restaurants serving hearty classics including fajitas, INGLEWOOD PIZZA Neighbourhood pizzeria serving classic and specialty pies, slices, and wings in a MEXICAN & SOUTHWESTERN small, simple setup. 1225 - 9 Ave SE, 403-237-8220. inglewoodpizza.ca POSTO PIZZERIA AND BAR A casual and contemporary Italian spot serving pizza and piatti, all made for sharing. Entrees: $$ 1014 - 8 St SW, 403-263-4876. Map 2, G2 www.posto.ca PIZZA BOB’S CLASSIC PIE Brick-hearth baked, thin crust, classic pizzas are on the menu at this neighbourhood joint that’s been in business for over 35 years. It is fully licensed and also offers dishes such as lasagna, nachos, and wings. 2610 Kensington Rd NW, 403-283-2041. Map 1, G4 www.pizzabobs.ca PULCINELLA Authentic Italian pizza served in a casual setting. Signature dish is the Pulcinella pizza: imported water buffalo mozzarella, extra virgin olive oil, and tomatoes. Entrees: $$$ 1147 Kensington Cres NW, 403-283-1166. Map 1, G5 www.pulcinella.ca SEAFOOD BIG FISH SEAFOOD RESTAURANT & OYSTER BAR A cozy, creative seafood restaurant. Sample the Canadian oyster bar. Nice martini list. Weekend brunch. Entrees: $$$ 1112 Edmonton Tr NE, 403-277-3403. Map 2, B7 BRITISH CHIPPY Fish and chips shop run by an expat couple from Manchester. Fillets of haddock and cod coated in batter, deep-fried in canola oil, and served with chips made from organic potatoes. Also serve mushy peas, steak & kidney pie, and British pop and tea. Entrees: $$ 2335 - 162 Ave SW, 403-256-1156. Map 1, M5 www.thebritishchippy.com EMBARCADERO WINE & OYSTER BAR Oysters, seafood & steak, along with a curated wine list, served in an intimate space & on a patio. Entrees: $$$ 208 - 17 Ave SE, COME DINE WITH US Join us as we serve up our chef created menu featuring Alberta beef, west coast seafood and pasta dishes made with the freshest ingredients. And be sure d e v r e s s i r e n Di n to sample our Award-winning ‘Best Bourbon / Whisky List’ because at Murrieta’s, we’ll leave you with an everlasting, mouth-watering impression. CALGARY 403.269.7707 200 – 808 1st Street SW CANMORE 403.609.9500 200 - 737 Main Street murrietas.ca | ? @ SEPTEMBER/OCTOBER 2018 where.ca 53

Where Calgary Magazine September / October 2018 | Page 53