Standard Project Report 2016
Outcome |
Project End
Target
|
Base Value |
Previous
Follow-up
|
Latest
Follow-up
|
Comp. 1-Emergency Preparedness and Respon |
|
|
|
|
SO2 Support or restore food security and nutrition and establish or rebuild livelihoods in fragile settings and following emergencies
Adequate food consumption reached or maintained over assistance period for targeted households
FCS: percentage of households with poor Food Consumption Score
LAOS, Project End Target: 2016.12, Base value: 2015.08, Joint survey = 1.32 6.60--
FCS: percentage of households with acceptable Food Consumption Score
LAOS, Project End Target: 2016.12, Base value: 2015.08, Joint survey = 78.90 78.90--
FCS: percentage of households with poor Food Consumption Score( female-headed)
LAOS, Project End Target: 2015.12, Base value: 2015.08, Joint survey = 0.00 0.00--
FCS: percentage of households with poor Food Consumption Score( male-headed)
LAOS, Project End Target: 2016.12, Base value: 2015.08, Joint survey = 1.44 7.20--
FCS: percentage of households with acceptable Food Consumption Score( female-headed)
LAOS, Project End Target: 2016.12, Base value: 2015.08, Joint survey = 92.30 92.30--
FCS: percentage of households with acceptable Food Consumption Score( male-headed)
LAOS, Project End Target: 2015.12, Base value: 2015.08, Joint survey > 77.70 77.70--
Diet Diversity Score
LAOS, Project End Target: 2016.12, Base value: 2015.08, Joint survey = 4.34 4.34--
Diet Diversity Score( female-headed households)
LAOS, Project End Target: 2016.12, Base value: 2015.08, Joint survey = 4.40 4.40--
Diet Diversity Score( male-headed households)
LAOS, Project End Target: 2017.02, Base value: 2015.08, Joint survey > 4.33 4.33--
CSI( Food): Percentage of households with reduced / stabilized Coping Strategy Index
LAOS, Project End Target: 2016.12, Base value: 2015.08, Joint survey = 2.61 2.61--
CSI( Food): Percentage of female-headed households with reduced / stabilized Coping Strategy Index
LAOS, Project End Target: 2016.12, Base value: 2015.08, Joint survey = 4.58 4.58--
CSI( Food): Percentage of male-headed households with reduced / stabilized Coping Strategy Index
LAOS, Project End Target: 2016.12, Base value: 2015.08, Joint survey = 2.44 2.44--
Capacity developed to address national food insecurity needs
EPCI: Emergency Preparedness and Response Capacity Index
LAOS, Project End Target: 2017.02, Base value: 2012.12, Joint survey, Latest Follow-up: 2016.12, Joint survey, Interview to each Line Ministries
= 0.00 0.00- 2.50
Comp. 2-Mother and Child Health and Nutri
Lao People ' s Democratic Republic( LA) 24 Country Programme- 200242