WFP Regional Bureau for Asia and the Pacific - 2016 SPRs RBB 2016 SPRs by project type | Page 120

Standard Project Report 2016
development, livelihoods and decent work; ii) equitable access to social services and social protection; iii)
environmental sustainability and enhanced resilience to shocks; and iv) improved governance and equitable access
to justice. At the request of the Government, the United Nations will provide policy advice, capacity development
and knowledge sharing. Other United Nations agencies active in food security and nutrition include the Food and
Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD),
the United Nations Children Fund (UNICEF) and the World Health Organization (WHO). The World Bank and the
Asian Development Bank portfolios also contribute significantly to agriculture, rural development and nutrition.
WFP's primary partner in Indonesia remains the Government of Indonesia's Ministry of National Development
Planning. In accordance with WFP's Partnership Strategy, a wide range of actors were involved in all WFP
programmes. WFP's operationally oriented national partners include the Coordinating Ministry of Human
Development and Culture, the Ministry of Social Affairs, the Ministry of Education, the Ministry of Health, the
National Disaster Management Authority, the Indonesian Agency for Meteorology, Climatology and Geophysics,
together with each of the sub-national line service agents. WFP also cooperates with other United Nation agencies,
the Scaling Up Nutrition (SUN) movement secretariat, private sector entities, academia, and national and
international civil society organizations.
Summary of WFP Operational Objectives
WFP aims to help the Government optimise its considerable investments in food security, nutrition and disaster risk
reduction by offering technical advice, capacity development and advocacy based on international best practices.
Particular emphasis was directed to strengthening the capacity of different national institutions, with a view to:
coordinating and analysing vulnerability to food insecurity and incorporating that information into policy;
implementing food assistance programmes that are nutrition-sensitive within the evolving social protection system in
Indonesia; and preparing for timely and effective emergency responses that reduce the human and development
losses caused by disasters.
Country programme 200245 (2012-2015), approved budget USD 42 million: focused on developing national
capacities in: i) mapping, monitoring and analysis of food insecurity and vulnerability; ii) disaster risk reduction and
adaptation to climate change; iii) reduction of undernutrition.
Country programme 200914 (2016-2020), approved budget USD 15 million: supported the Government: i) in
collecting and analysing food security and nutrition data for optimum policies and programmes; ii) in promoting
balanced diets to address undernutrition and overweight; iii) in improving the efficiency and nutrition impact of
national social protection programmes; and iv) in enhancing emergency preparedness and response through the
establishment of an integrated network of logistics hubs.
Indonesia, Republic of (ID)
5
Country Programme - 200914