Weekendin Singapore Feb '14 | Issue 11 | Page 56

WeekendinFEATURE WeekendinFEATURE Au Chocolat Royce Royce has reached soaring heights by venturing into a myriad of countries around the world. Founded in Sapporo in 1983, the Royce team is proud to offer premium quality chocolates produced by exceptional ingredients and the best techniques. Ideally located in the heart of Singapore, the rich aroma of freshly baked sweets will instantly tempt you. Royce’s signature Nama Chocolate, made ever since 1995, has attracted overwhelming response. As you endeavour into each bite, you will be enticed by the fresh blend of the choicest milk chocolate and fresh cream. They are also well known for their unique creations such as the Potato Chip Chocolates and Baton Cookies. Situated at Marina Bay Sands, Au Chocolat is a French inspired bistro and retail confiserie that offers a delectable range of dining and sweet confections. Au Chocolat promises you a place you will never forget as you dine in pleasure with a comforting ambience and an extensive menu. Making its mark in Singapore, you will be able to relish opulent handmade chocolates, surrounding yourself in a space filled with decadent bonbons and cakes. Take the time to appreciate the French ambience and beautiful pastel colours as you decide to satisfy your sweet cravings. Au Chocolat | 2 Bayfront Avenue | Bay Level L1-03 | The Shoppes at Marina Bay Sands | Singapore 018956 | T 6688 7557 | www.auchocolat.com Royce | 2 Orchard Turn | #B4-10, ION Orchard | T 6509