Weekendin Singapore Dec '14 | Issue 09 | Page 64

WeekendinFEATURE WeekendinFEATURE CELEBRATIONS Goodwood Park Hotel Mandarin Oriental Singapore Regent Singapore The Sentosa Resort & Spa Coffee Lounge This festive season, Goodwood Park Hotel aims to impress! Renowned for its sumptuous spread of delicious yuletide offerings, the hotel is proud to unveil its much-anticipated menu of Christmas treats encompassing new and unique signature items, as well as festive feasting essentials. MELT~ The World Café Mandarin Oriental, Singapore invites you to ring in the festive cheer with a range of gourmet treats, from traditional baked favourites to contemporary roasted delights. Bask in celebratory creations and renowned tastes at MELT ~ The World Café’s Christmas buffet. To complement the jolly season, celebrations continue as you count down to the New Year with champagne and fireworks. Basilico For a festive celebration packed with Italian flair and cheer, head to Basilico where you’ll find an extravagant spread of festive favourites. The Terrace If variety is more your cup of tea, The Terrace has you covered with its Christmas inspired international buffet spread. Explore the fusion flavours of East meets West from Tom Yum Beef Carpaccio with arugula and Thai red cous cous, to hearty traditional dishes like Roast Prime Beef with Yorkshire pudding. Pop by the live stations for freshly grilled seafood or sweet crêpes, and visit the dessert corner for traditional festive sweets including Chocolate Yule Log and heartwarming Eggnogs. Crafted by the hotel’s team of talented chefs, the stellar new savoury and sweet creations span simple comfort classics to pure decadent indulgences. Some key highlights are Rock Salt Baked Turkey with Shanghai vegetable rice, ginger and chilli; inspired by the familiar local r V