Weekendin Singapore Dec '14 | Issue 09 | Page 60

WeekendinFEATURE WeekendinFEATURE Where to go CELEBRATIONS Christmas dinner is always a lavish gastronomic affair, despite country or culture. If cooking up a storm in your kitchen for a night of Christmas feasting is not your cup of tea, fret not. Here is a comprehensive list of restaurants with special promotions that will do it all for you! Satiate your year-long cravings with traditional Christmas classics like the Roasted Turkey, Glazed Ham, and Roast Beef, or be adventurous with contemporary twists like Foie Gras stuffing, Venison Ragout and Snail Sausages. All you have to do is reserve your seats and join in the holiday cheer! Swissôtel Merchant Court Marriott Singapore The St. Regis Singapore Marriott Café This Christmas, new Executive Pastry Chef, John Evans brings you two new log cakes to sweeten up this festive season. Reinvented from the popular classic dessert, the Strawberries Romanoff Log Cake is a sweet medley of silky smooth cream with a generous strawberry jellied centre, topped with luscious diced strawberries. For all Tiramisu fans out there – you can now enjoy the comforting Italian dessert this festive season as well. With its perfect spongy texture, the Tiramisu Log Cake promises to delight everyone after a sumptuous Christmas feast. Brasserie Les Saveurs Inspired by heritage and tradition, borne of luxury and refinement, be awed by an extravagant gastronomic affair this Christmas season and usher in the new year with an extensive buffet spread which includes tantalising hors’doeurves, indulgent main courses and delectable desserts and cheeses for joyous celebrations amidst classic French elegance. For a heartier feast, the team of master chefs led by Executive Chef Kevin Thomson is serving up an extensive range of sumptuous dishes like Traditional Roasted Turkey with Chestnut and Foie Gras Stuffing, Bone-in Honey and Clove Glazed Ham, as well as Slow-roasted Australian Sirloin with Caramelised Onion Gravy and Horseradish Cream. With a takeaway menu of almost 50 dishes available, be ready to throw your best Christmas party yet – whatever the size! For Christmas, embark on an epicurean journey with family and loved ones with highlights that include Roast Beef Prime Rib with Dijon Mustard and Red Wine Sauce, Roast Turkey with Giblet and Truffle Gravy and Lobster Bisque with Sautéed Mushrooms. For New Year’s, indulge in Roasted Duck Breast and Confit Duck Leg flamed with Grand Marnier. Price 24 & 25 December 2013 Christmas Eve Dinner: $198 Christmas Day Dinner: $98 Price 24 & 25 December 2013 Christmas Eve Dinner Buffet: $108 (adult), $48 (child) Christmas Day Lunch Buffet: $98 (adult), $46 (child) Christmas Day Dinner Buffet: $108 (adult), $48 (child) The St. Regis Singapore | 29 Tanglin Road | Singapore 247911 T 6506 6860 | [email protected] Blue Potato Dine amidst the scenic night view of the picturesque Clarke Quay and Singapore River, where a sumptuous buffet spread featuring dishes such as Lobster Meat with Caramelised Pumpkin, Pineapple Glazed Gammon Ham, Salmon Confit with Taragon Vinaigrette & Tomato, and Roast Traditional Turkey. Enjoy free flow of beer and end the evening on a cheery note with a selection of desserts including Christmas Pudding with Vanilla Sauce and Cranberry Bread & Butter Pudding. Lobby Lounge Celebrate Christmas in spectacular style with a decadent Christmas Eve Ruinart Champagne Buffet Dinner and exquisite Christmas Day Ruinart Champagne Brunch, promising a lavish feast amidst an ambience of elegance and grandeur. Ring in the New Year with a resplendent three-course dinner and free flow of beer while raising toasts with family and friends for a promising year ahead. Enjoy the specially crafted menu featuring succulent Beef Tenderloin with Grilled King Prawn and Norwegian Salmon Steak with Baked Lobster. Price 24 & 25 December 2013 Dinner buffet: $98 (adult), $49 (child) 31 December 2013 Three-course set at $98 per person 31 December 2013 New Year’s Eve Dinner: $208 Marriott Singapore | 7 Raffles Avenue | Singapore 039799 T 6831 4605 | www.singaporemarriott.com/Christmas Intercontinental Singapore Weekendin 58 Creating a whole new dimension of fun for the Christmas Day Brunch, children are entertained at Victoria Bar, specially transformed into a children’s playground for that day while their parents indulge in endless bubbles paired with a gourmet spread. Christmas classics include roasted turkey with chestnut stuffing and giblet gravy and baked honey-glazed gammon ham with cranberry compote. To ensure a truly memorable New Year’s Eve, Intercontinental has created an evening of mouth-watering food and live entertainment, complemented with unlimited fine Ruinart Blanc de Blanc champagne. Live music and a DJ will complete the countdown to 2014, with a dance floor for those inclined to dance. Price 24 & 25 December 2013 Christmas Eve Ruinart Champagne Buffet Dinner & Brunch: $198 (adult), $88 (child) 31 December 2013 New Year’s Eve Ruinart Champagne Buffet Dinner at Lobby Lounge: $198 (adult) Blue Potato | Swissôtel Merchant Court | 20 Merchant Road Singapore 058281 | T 6239 1899 Intercontinental Singapore | 80 Middle Road | Singapore 188966 T 6825 1008 | sinhb- festive