WedLuxe Magazine Summer/Fall 2015 Toronto & Eastern Canada | Page 169

/ RE SOURCE to see more, visit WEDLUXE.COM DECADENT DINING After a five-course formal dinner catered by the ritzcarlton, toronto, guests could further indulge in a variety of decadent desserts. one fine day event planning + design designed the stunning display of sweets that included confections from bobbette & belle, white cakery co., and the ritz-carlton, toronto, all of which were designed to complement the wedding theme. LET THEM EAT CAKE Alexandria Pellegrino of cake opera co. created the couple’s spectacular, 5ft tall wedding cake. The eighttier structure was inspired by the Rococo-style interiors at the Palace of Versailles. The cake’s centre was designed to resemble a French salon complete with hand-painted walls, architectural mouldings, a hanging chandelier, and a petite chaise lounge. Further embellishments on the confectionary masterpiece included frou frou shoes, fans, and chapeaus made of sugar. www.wedl u xe.com 169